Amy's Chili, Spicy, Gluten Free & Organic Vegetarian Chili, 14.7 Oz (6 Pack)

Amy's Organic Spicy Chili is made with a delicious medley of organic red beans, made-from-scratch tofu, a mix of chopped bell peppers, garlic and jalapeño. Then, this is all added to a kicked up, Mexican-style broth. (Try our Light in Sodium option, as well!) Convenient and easy to prepare for the whole family to enjoy, this Amy's Organic Spicy Chili contains soy, is gluten free, dairy and lactose free, tree nut free and corn free. It is also suitable for vegan and kosher diets. At Amy’s Kitchen goodness is our guiding principle. Since 1987, we at Amy’s Kitchen produce delicious, organic convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Even though you're heating up our meals in your home, we want each bite to taste like you're a guest in ours.

• 6 PACK: Six 14.7 oz. cans of Amy's Organic Spicy Chili the whole family will love
• TASTY RECIPE: Made with organic red beans and made-from-scratch tofu in a kicked up Mexican-style broth
• PROTEIN & FIBER: These deep, rich beans in the chili provide a great source of protein and fiber in your diet, as well as no trans fat
• EASY TO MAKE: Simply heat up in the microwave or warm up on stovetop, then serve as the perfect dish
• ORGANIC INGREDIENTS: Made with organic ingredients that are also dairy free, gluten free, vegan, and more